Cornflake chocolate chip cookies

 bisccotti-ai-cornfalkes

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It is really hard for me saying when a recipe is ordinary or not. After several reflections, frequently I can’t still find the answer. But one thing is true: winning recipes are often the simplest ones, and, somehow, the best.  Read more

Vegan flax seed and peanut butter cookies

biscotti-vegani-ai-semi-di-lino

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After the great success of vegan version of my banana bread, I am sharing with you the recipe for some vegan cookies made with flax flour and peanut butter. These vegan cookies are ideal for an energetic breakfast or a delicious and not too heavy mid-day snack. Read more

Spicy pumpkin soft cookies

biscotti speziati

Time (that I don’t have) is my enemy. Weeks start and two minutes later I suddenly find myself again on a new Friday. Even though I manage to cook, the thing that bothers me the most is not having time to wander around on Internet, visiting blogs and giving a little more attention to mine. Read more

Ice cream cookies

biscuit de crème glacée

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The idea of ​​making ice cream on my own has always teased me. I tried to prepare ice cream with and without the ice cream-maker. Honestly, I had better outcomes without the machine; see the ice lemon and basil ice cream and the ricotta ice cream.
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Lemon and chocolate nibs (baked) donuts

lemon baked donuts

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I have already said everything about lemon and it might be redundant saying again how deep is my passion for this citrus fruit. The “odd news” here is the “marriage” with the cocoa nibs, in other words the cacao beans that have been roasted, separated from their husks, and broken into smaller pieces. Read more