Cold nettle soup with Greek yoghurt

 

Cold nettle soup

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Just to make it clear: this is the first time I’ve cooked nettle. The memories of the itches on my legs, even after several years, are still there. But finally my curiosity won over the “bad itching memories”, and so I went home with a lot of organic nettle. I wish I had a mirror when I tasted the first spoon of this soup. Read more