Upside-down pear and candied ginger cake

pear and candied ginger christmas cake

french version english version italian version (SCROLL DOWN)

My Christmas will be under the sign of spices and ginger, just to make it clear. I have been thinking about Christmas recipes for a longtime, but actually everything I feel like making (and eating) smell like cinnamon, nutmeg and any other spices as long as they are well matched with ginger. Read more

Polenta bread

pane di mais

french version english version italian version (SCROLL DOWN)

One of the things that is really important to me is to not waste food or any ingredients. You should know that the pantry of my kitchen is “much glued” to each other and very deep. That’s why it’s pretty easy that some ingredients could end up at the bottom of each shelf, isolated in a dark corner. Read more