Quinoa and broccoli “hamburgers”

come fare gli polpette di quinoa

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OK, I’ll be honest. The credit for these burgers belongs to my mother. Excellent cook and curious explorer, my mother has 1000 different flours, any kind of seeds, and an incredible number of pots and pans, despite her small house. In a few words, it’s really hard to get bored at her table. Read more