Butternut squash granola

granola à la courge
As many people out there, I use butternut squash starting from the end of September until I see the first strawberries at the market, hence for several months. And to make matters worse, I basically put squash in any preparation (have a look at the blog you will find a good numbers of recipes / ideas). Read more

Quinoa, hazelnuts and cranberries granola

granola maison

french version english version italian version

Despite I’m making a lot of cakes for breakfast, the granola is always present in my pantry. Whether to be eaten with some yogurt or as a sweet light snack during the day. Given that good organic granola is quite expensive and I already had a very good organic quinoa and lots dried cranberries at home, I tried to make it on my own. Read more