If it wasn’t so hard to grate the carrots, I think I could make a carrot cake every week. Although I have admitted that carrots are not my favorite vegetable (see this recipe), the carrot cake is an exception, especially if hazelnuts come as second main ingredient. Read more
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Since I’ve started my blog, which means 6 months ago, the list of my preferences on the left side of my laptop’s screen has grown enormously. In fact, I keep a large number of recipes taken from other blogs that I want to try myself. When I write in my comments: “I’ll do it again,” it’s not just small talk, I really intend to try it. Read more