Ricotta ice cream

ricotta home made ice cream

french version english version italian version (SCROLL DOWN)

I really enjoy sharing this recipe, mainly for three reasons:

  • this is the first time I’ve prepared ice cream;
  •  I’ve made it during my vacation in Italy, at my mother’s, because ricotta there is really much better than here in Canada;
  •  this week I will be with Angie, the “lady of the house” and the great Sylvia for  co-hosting the 23rd edition of the Fiesta Friday;

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