Mango and coconut vegan cobbler

mango and coconut cobbler

french version english version italian version (scroll down)

What’s a cobbler? In simple words, it can be considered as a crumble’s cousin. The basic idea is the same for both cakes, or better, fruits underneath and a layer of the dough/crust over it. The main difference is, for the cobbler, the crust top of the fruits is not made with crumbs, but with a dough very similar to cookies’, without eggs. Read more

Ricotta and almond cake

gâteau ricotta et orange-

french version english version italian version (scroll down)

This ricotta and almond cake has been waiting for several weeks (maybe months) to find a spot in my blog!. There is not too much to say about this cake, just that it is worth to make it, even only to try its smooth texture and its amazing orange aroma. Read more